Cow Truffle Gouda

Cow Truffle Gouda is a semi-hard cheese made from cow's milk in the Netherlands. Aged for a few months, it develops a smooth and creamy consistency with a rich, earthy, and slightly nutty truffle-infused taste, making it a perfect choice for cheese lovers.

Specification
Consistency: Semi-Hard/Truffled
Country: Netherlands
Milk: Cow
Pasteurization: Pasteurized