
Barrel Myzithra (500g)
Barrel Myzithra is a hard cheese made from sheep's and goat's milk in Greece. Aged for several months, it develops a dry and crumbly consistency with a salty, tangy, and slightly nutty taste, making it a perfect choice for cheese lovers.
Specification
Consistency: Semi-Hard
Country: Greece
Milk: Mixed
Pasteurization: Pasteurized
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Barrel Myzithra (500g)
Sale price18.75 AED
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