Cabriolait Cheese

Cabriolait Cheese is a delicate goat’s milk cheese with a smooth, refined character. Its subtle sweetness and light tang create an elegant flavour journey.

A tradition perfected: Crafted in Belgium from pure goat’s milk, Cabriolait showcases the balance of traditional cheesemaking with a fresh, modern delicacy. Its gentle creaminess makes it a versatile choice for any cheese board.

Specifications
Origin: Belgium
Milk: Goat’s Milk (Pasteurised)
Texture: Smooth, Supple, Creamy
Aging: 3 to 6 Months
Flavour: Mild, Sweet, Delicate, Tangy
Intensity: 2/5

All our Cheeses are freshly hand-cut to preserve peak flavour and ensure we best match the weight specified in your order.

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