Comte 18 months

44.75 AED

Weight:

250g 500g 750g 1kg

Variant

Comte is a hard cheese made from cow's milk in France. Aged for 18 months, it develops a firm yet slightly creamy consistency with a nutty, buttery, and mildly fruity taste, making it a perfect choice for cheese lovers.

Specification
Consistency: Hard
Country: France
Milk: Cow
Pasteurization: Unpasteurized

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