Red Pesto Gouda Cheese

Ruscello Red is a semi-soft cheese made from cow's milk in the Netherlands, also known as Red Pesto Gouda Cheese. Aged for a few months, it develops a smooth, creamy consistency with a mild, slightly nutty, and subtly sweet taste, making it a perfect choice for cheese lovers.

Specification
Consistency: Semi-Hard
Country: Netherlands
Milk: Cow
Pasteurization: Pasteurized