Sheep cheese with Black Garlic
Sheep Cheese with Black Garlic is a hard cheese made from sheep's milk in Spain. Aged for several months, it develops a firm consistency with a sweet, umami-rich, and slightly tangy black garlic-infused taste, making it a perfect choice for cheese lovers.
Specification
Consistency: Hard
Country: Spain
Milk: Sheep
Pasteurization: Pasteurized
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Each product is freshly cut to order. Please pick your delivery date and time during checkout.
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Sheep cheese with Black Garlic
Sale price42.25 AED